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Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.
Peptide: IMSNLWNEIAELADFNK
Peptide within the protein Pon-l-4:
AYSWDNRVKYVVRYMYDIDNNGFLDKNDFECLALRNTLIEGRGEFNEAAYANNQKIMSNLWNEIAELADFNKDGEVTIDEFKKAVQNVCVGKAFATFPAAFKVFIANQFKTVDVNGDGLVGVDEYRLDCISRSAFANIKEIDDAYNKLATDADKKAGGISLARYQELYAQFISNPDESANAVYLFGPLKEVQ
References reporting this peptide:
None.
Species Uniqueness
Warning: nonspecific peptide
| Food | Protein | Taxid |
|---|---|---|
| Shrimp | Cra-c-4.0101 | 491138 |
| Crayfish | Pon-l-4.0101 | 6717 |
Species containing the peptide IMSNLWNEIAELADFNK are presented below. Accessions and taxid values link to further information hosted on NCBI.
| Species name | Common name | Accession(s) | Tax ID |
|---|---|---|---|
| Crangon crangon | Crangon crangon | ACR43475 ACR43475 |
491138 |
| Pontastacus leptodactylus | Narrow-clawed crayfish | P05946 P05946 |
6717 |
| Procambarus clarkii | Red swamp crayfish | ABB58783 AEG79569 AEG79568 AEG79567 ABB58783 AEG79569 AEG79568 AEG79567 |
6728 |
| Scylla paramamosain | Green mud crab | AFJ80778 AFJ80778 |
85552 |
BLAST non-redundant protein database version: 4, date: December 9, 2015.
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