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Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.

Peptide: GPSLVPLLGIDVWEHAYYLQYK

Peptide within the protein Pis-v-4:

MALLSYVTRKTLTESLRLGLKSHVRGLQTFTLPDLPYEYGALEPAISSEIMQLHHQKHHQTYITNYNKALEQLDQAINKGDASAVVKLQSAIKFNGGGHINHSIFWKNLTPVSEGGGEPPHGSLGWAIDTNFGSMEALIQRMNAEGAALQGSGWVWLGLDKESKKLVVETTANQDPLVTKGPSLVPLLGIDVWEHAYYLQYKNVRPDYLKNIWKVINWKYAGELYQKECP

References reporting this peptide:

None.


Species Uniqueness

Species containing the peptide GPSLVPLLGIDVWEHAYYLQYK are presented below. Accessions and taxid values link to further information hosted on NCBI.

Species name Common name Accession(s) Tax ID
Acanthus ebracteatus Acanthus ebracteatus ABK32075
241842
Avicennia marina Avicennia marina AAN15216
82927
Boea hygrometrica Boea hygrometrica KZV34922
472368
Cicer arietinum Chickpea XP_004502849
3827
Litchi chinensis Litchi chinensis AGA16522
AEK05514
151069
Pistacia vera Pistacia vera ABR29644
55513
Salicornia europaea Salicornia europaea AFD50703
206448
Trifolium repens White clover AFV96160
3899

BLAST non-redundant protein database version: 4, date: December 9, 2015.

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