If you found this site useful, please cite:

Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.

Peptide: CQAIHNVVHAIILHQQQR

Peptide within the protein Wheat-gluten-P04726:

MKTFLILALLAIVATTATTAVRVPVPQPQPQNPSQPQPQGQVPLVQQQQFPGQQQQFPPQQPYPQPQPFPSQQPYLQLQPFPQPQPFPPQLPYPQPPPFSPQQPYPQPQPQYPQPQQPISQQQAQQQQQQQQQQQQQQQQQQILQQILQQQLIPCRDVVLQQHNIAHARSQVLQQSTYQPLQQLCCQQLWQIPEQSRCQAIHNVVHAIILHQQQRQQQPSSQVSLQQPQQQYPSGQGFFQPSQQNPQAQGSVQPQQLPQFEEIRNLALQTLPRMCNVYIPPYCSTTIAPFGIFGTN

References reporting this peptide:

None.


Species Uniqueness

Species containing the peptide CQAIHNVVHAIILHQQQR are presented below. Accessions and taxid values link to further information hosted on NCBI.

Species name Common name Accession(s) Tax ID
Aegilops searsii Aegilops searsii AKC91317
4487
Aegilops tauschii Aegilops tauschii AFX69602
37682
Triticum aestivum Bread wheat AHY37819
AHY37818
AHY37812
AFX69616
ABQ52118
P04726
AED99851
4565
Triticum durum Durum wheat ABB92633
ADA83698
ADA83690
4567
Triticum sphaerococcum Triticum sphaerococcum ABQ45319
ABQ45316
77604

BLAST non-redundant protein database version: 4, date: December 9, 2015.

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