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Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.

Peptide: TFLILALVATTATTAVR

Peptide within the protein Wheat-gluten-Q41546:

MKTFLILALVATTATTAVRVPVPQLQPKNPSQQQPQEQVPLVQQQQFPGQQQQFPPQQPYPQPQPFPSQQPYLQLQPFPQPQPFLPQLPYPQPQSFPPQQPYPQQRPMYLQPQQPISQQQAQQQQQQQQQQQQQQQQQILQQILQQQLIPCRDVVLQQHNIAHASSQVLQQSTYQLLQQLCCQQLLQIPEQSRCQAIHNVVHAIIMHQQEQQQQLQQQQQQQLQQQQQQQQQQQQPSSQVSFQQPQQQYPSSQGSFQPSQQNPQAQGSVQPQQLPQFAEIRNLALQTLPAMCNVYIPPHCSTTIAPFGIFGTN

References reporting this peptide:

None.


Species Uniqueness

Species containing the peptide TFLILALVATTATTAVR are presented below. Accessions and taxid values link to further information hosted on NCBI.

Species name Common name Accession(s) Tax ID
Triticum durum Durum wheat AKC91195
AKC91195
4567
Triticum aestivum Bread wheat BAS02425
AFX69623
AAA96522
CAA26385
P04727
AFX69622
BAS02411
BAS02456
BAS02425
AFX69623
AAA96522
CAA26385
P04727
AFX69622
BAS02411
BAS02456
4565
Triticum macha Triticum macha AKC91214
AKC91214
69994
Triticum turgidum subsp. dicoccon Triticum turgidum subsp. dicoccon AKC91181
AKC91182
AKC91181
AKC91182
49225

BLAST non-redundant protein database version: 4, date: December 9, 2015.

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