If you found this site useful, please cite:

Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.

Peptide: VFLQQQCSPVVMPQR

Peptide within the protein Wheat-gluten-Q8H0J4:

SHIPGLERPWQQQPLPPQQTFPQQPPFSQQQQQQQQQPFPQQPSFSQQQPPFSQQQPILLQGPPFSQQTQPVLPQQSPFSQQQQLILPPQQQQQLPQQQISIVQPSILQQLNPCKVFLQQQCSPVVMPQRLARSQMWQQSSCHVMQQQCCQQLSQIPEQSRYDAIRAITYPIILQEQQQGFVQAQQQQPQQSDQGVSQSQQQSQQQLGQCSFQQPQQQLGQQPQQQQVQQGTFLQPHQIAHLEVMTSIALRTLPTMCSVNVPLYSSTTSVPFGVGTGVGAY

References reporting this peptide:

None.


Species Uniqueness

Species containing the peptide VFLQQQCSPVVMPQR are presented below. Accessions and taxid values link to further information hosted on NCBI.

Species name Common name Accession(s) Tax ID
Triticum aestivum Bread wheat BAB78757
ACR10430
CAD58622
AGK83142
BAB78756
BAB78755
BAB78754
ACY08809
ACT98428
AGU91708
4565
Triticum monococcum Triticum monococcum ACJ76968
ACJ76969
4568
Triticum polonicum Triticum polonicum ABM91083
77606

BLAST non-redundant protein database version: 4, date: December 9, 2015.

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