Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.
Peptide: TFLIFVLLAMAMK
Peptide within the protein Wheat-gluten-Q9FUW7:
MKTFLIFVLLAMAMKIATAARELNPSNKELQSPQQSFSYQQQPFPQQPYPQQPYPSQQPYPSQQPFPTPQQQFPEQSQQPFTQPQQPTPIQPQQPFPQQPQQPQQPFPQPQQPFPWQPQQPFPQTQQSFPLQPQQPFPQQPQQPFPQPQLPFPQQSEQIIPQQLQQPFPLQPQQPFPQQPQQPFPQPQQPIPVQPQQSFPQQSQQSQQPFAQPQQLFPELQQPIPQQPQQPFPLQPQQPFPQQPQQPFPQQPQQSFPQQPQQPYPQQQPYGSSLTSIGGQ
References reporting this peptide:
None.
Species Uniqueness
Species containing the peptide TFLIFVLLAMAMK are presented below. Accessions and taxid values link to further information hosted on NCBI.
| Species name | Common name | Accession(s) | Tax ID |
|---|---|---|---|
| Aegilops tauschii | Aegilops tauschii | AAT74547 |
37682 |
| Triticum aestivum | Bread wheat | AGZ20259 AGZ20256 AGO17772 AGZ20260 AAG17702 AGZ20255 AGO17773 |
4565 |
| Triticum turgidum subsp. paleocolchicum | Triticum turgidum subsp. paleocolchicum | ADA67917 |
77605 |
BLAST non-redundant protein database version: 4, date: December 9, 2015.
See the About page for more information.