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Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.
Peptide: TVYQHQK
Peptide within the protein Bos-d-10:
MKFFIFTCLLAVALAKNTMEHVSSSEESIISQETYKQEKNMAINPSKENLCSTFCKEVVRNANEEEYSIGSSSEESAEVATEEVKITVDDKHYQKALNEINQFYQKFPQYLQYLYQGPIVLNPWDQVKRNAVPITPTLNREQLSTSEENSKKTVDMESTEVFTKKTKLTEEEKNRLNFLKKISQRYQKFALPQYLKTVYQHQKAMKPWIQPKTKVIPYVRYL
References reporting this peptide:
- Ke, et al. Quantitative analysis of cow whole milk and whey powder adulteration percentage in goat and sheep milk products by isotopic dilution-ultra-high performance liquid chromatography-tandem mass spectrometry. Analytical and Bioanalytical Chemistry. 2017
Species Uniqueness
Species containing the peptide TVYQHQK are presented below. Accessions and taxid values link to further information hosted on NCBI.
| Species name | Common name | Accession(s) | Tax ID |
|---|---|---|---|
| Bos mutus | Wild yak | ELR51813 XP_014335716 |
72004 |
| Bos taurus | Cattle | AAB35385 XP_015327143 NP_776953 AAI14774 |
9913 |
| Pantholops hodgsonii | Chiru | XP_005985491 |
59538 |
BLAST non-redundant protein database version: 4, date: December 9, 2015.
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