Peptide within the protein Ara-h-1:

References reporting this peptide:

• Gu, et al. A rapid solid-phase extraction combined with liquid chromatography-tandem mass spectrometry for simultaneous screening of multiple allergens in chocolates. Food Control. 2018
• Hebling C.M., et al. Global Proteomic Screening of Protein Allergens and Advanced Glycation Endproducts in Thermally Processed Peanuts. Journal of Agricultural and Food Chemistry. 2013
• Parker, et al. Multi-allergen Quantitation and the Impact of Thermal Treatment in Industry-Processed Baked Goods by ELISA and Liquid Chromatography-Tandem Mass Spectrometry.. Journal of Agricultural and Food Chemistry. 2015
• Shefcheck K.J., et al. Confirmation of the Allergenic Peanut Protein, Ara h 1, in a Model Food Matrix Using Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS). Journal of Agricultural and Food Chemistry. 2004

Species Uniqueness

Species containing the peptide NNPFYFPSR are presented below. Accessions and taxid values link to further information hosted on NCBI.

Species name	Common name	Accession(s)	Tax ID
Arachis duranensis	Peanut ancestor	CCW28760 XP_015941445	130453
Arachis hypogaea	Peanut	3SMH_A 3S7E_A AAT00597 P43237 ADQ53858 P43238	3818
Arachis ipaensis	Arachis ipaensis	XP_016174800	130454

BLAST non-redundant protein database version: 4, date: December 9, 2015.

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